Beautiful apricot-pink color with delicate copper and honey reflections. The nose is complex and refined, revealing aromas of ripe raspberry, white cherry, and dried apricot, layered with elegant notes of linden blossom, roasted nuts, subtle smoke, and coconut. On the palate, the wine is full and silky, combining ripe fruit with freshness, delicate oak complexity, and a smooth, generous texture. The finish is long and elegant, with lingering herbal and mineral nuances that give this rosé remarkable depth and character.
Crafted from a distinctive blend of Cabernet Sauvignon, Mavrud, and Rubin, Dragomir Rosé Cépage offers a sophisticated interpretation of Bulgarian rosé. Unlike a classic fresh and fruit-driven rosé, the wine is barrel-fermented and matured for 9 months in 225 L and 400 L French oak barrels, developing additional texture, complexity, and subtle smoky and nutty nuances. Produced in a limited edition of only 1,900 bottles, this is a gastronomic rosé with the structure and personality to accompany an entire meal.