Deep and intense ruby-red color with vibrant reflections. The nose is distinctive and expressive, revealing aromas of black cherry and dark forest fruits alongside intriguing notes of dried tomato, roasted red pepper, cocoa, and delicate earthy spices. On the palate, the wine is juicy and well-structured, combining ripe fruit with lively freshness, gentle spice, and mature tannins. Harmonious and full of character, it finishes long and dry with lingering notes of dark fruit, cocoa, and savory spice.
Made from 100% Mavrud, one of Bulgaria's oldest and most emblematic indigenous grape varieties, Sarva Mavrud offers an authentic and modern expression of Bulgarian wine heritage. To achieve the perfect balance between freshness and complexity, 50% of the wine is matured for 12 months in second-use French oak barrels, while the remaining 50% is matured in stainless steel tanks. This careful combination allows the wine to develop additional structure, subtle oak nuances, and complexity while preserving the vibrant fruit and distinctive character of the Mavrud grape.
Awards:
Bronze Medal, 88 points, Decanter World Wine Awards 2020 - Vintage 2017
Silver Medal, 80 points, London Wine Competition 2020 - Vintage 2017